BEEF AND BROCCOLI STIR FRY | quick & easy dinner!
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BEEF AND BROCCOLI STIR FRY | quick & easy dinner!
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englishmellstroy on Instagram: "🍳 Chicken Stir-Fry 🍜 Ingredients: • 500 g chicken breast, sliced thinly 🍗 • 2 tablespoons soy sauce 🌿 • 1 tablespoon oyster sauce (optional) 🦪 • 1 tablespoon cornstarch 🌽 • 2 tablespoons vegetable oil 🛢️ • 1 bell pepper, sliced (any color) 🌶️ • 1 cup broccoli florets 🥦 • 1 carrot, sliced 🥕 • 2 cloves garlic, minced 🧄 • 1 teaspoon ginger, minced (optional) 🌱 • Cooked rice or noodles for serving 🍚🍜 Instructions: 1. Marinate the Chicken: In a bowl, comb
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englishmellstroy on Instagram: "🍳 Chicken Stir-Fry 🍜 Ingredients: • 50…
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Quick 30 minute midweek dinner idea Beef and broccoli stir fry noodles Ingredients For the Stir Fry: 250–300g beef (e.g. flank, sirloin, or rump), thinly sliced against the grain 200g dried noodles (egg noodles, rice noodles, or udon) 1 small head of broccoli, cut into small florets 2–3 garlic cloves, minced 1 tbsp fresh ginger, grated (optional but great) 2 tbsp oil (vegetable, canola, or sesame oil for flavor) 2 spring onions, chopped (optional, for garnish) Sesame seeds (optional, for garnish
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John Gregory-Smith on Instagram: "Japanese Chicken Rice - Oyakodon - recipe below This is one of the most incredible chicken rice recipes around. It’s simple Japanese cooking, made with stir-fried chicken and a lovely sauce that is thicken with eggs and flavoured with dashi, a slightly salty stock made with dried kelp and fish flakes. It’s fragrant and deeply savoury. This easy chicken recipe makes a perfect mid-week meal. Enjoy x JGS Serves 1 For the chicken 2 tsp ground nut oil 150g chicken th
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