Most people think Alfredo is complicated so they buy the jar. That’s why it never tastes right. That’s literally what I teach. 👉400 plus step by step recipes 👉Learn how to save over $3000 on groceries 👉Live private cooking classes 👉 Link in profile. Takes less than 2 minutes to start cooking smarter. This One Pan Chicken Alfredo costs less than takeout and tastes better. 🧾 INGREDIENTS • 1 lb chicken breast halved into cutlets • 16 oz fettuccine • 1 tsp olive oil • 2 tbsp butter • ½ tsp salt
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