50K views · 123 reactions | Can 4 MUNCHIES fans take on Farideh’s iconic chicken parm recipe? Watch to see which of these home cooks can win over Farideh by frying crispy chicken thighs, whipping up a tomato sauce, and topping it all off with gooey melted mozzarella cheese. | Munchies | Facebook
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97K views · 1.3K reactions | Carnita asada desde San Francisco | Munchies Lab | Facebook
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Third-generation butcher Thomas Odermatt is the mastermind behind Roli Roti, a mobile gourmet rotisserie that’s been serving the Bay Area and beyond since 2002. | Munchies
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Miguel Escobedo loves three things: San Francisco, DJing, and al pastor, a spit-roasted pork popular in Mexican cuisine. | Munchies
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1M views · 10K reactions | Elly Suraya Greenfield is the owner of Satay By The Bay SF, the only Singaporean, Malay, & Halal food truck in San Francisco. Their satay is marinated overnight, grilled to order on bamboo skewers, and served with Elly’s grandmother’s homemade peanut sauce recipe. | Munchies | Facebook
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14K views · 31 reactions | Chef Paul Kahan visits the MUNCHIES Test Kitchen with some of his friends for a very Chicago Thanksgiving feast. Recipe for Turkey Galantine with Mole, here: https://bit.ly/2z6mR5f | Munchies | Facebook
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We tested just how far Francisco’s love for tacos goes by making him hunt for—and eat—bugs and insects. 🕷 | Munchies
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