Panda Express is testing a new entrée called Dynamite Sweet & Sour Chicken at a few locations in Southern California. The ...

Panda Express now offers iconic dishes such as orange chicken and even desserts, but what did the menu look like in the ...

Samyang Foods, the manufacturer of Korea's popular Buldak "fire noodles,” has teamed up with the U.S.-based Asian restaurant franchise to jointly launch a new menu based on the popular instant noodle ...

Panda Express is testing its new Dynamite Sweet & Sour Chicken, which uses the fiery Buldak South Korean sauce, in several ...

Panda Express' New Buldak Collab Has Everyone Saying the Same Thing originally appeared on Parade. No, your tastebuds haven't ...

Panda Express, the American Chinese trailblazer known for bold, wok-fired innovation, is cranking up the heat on a classic ...

Panda Express’ orange chicken, the quintessential American Chinese invention that helped bolster a nationwide craze for Chinese takeout, turns 35 on Friday.

Panda Express' former executive chef Andy Kao is said to have premiered the Chinese-American recipe in 1987, and in 2017, over 50% of the chain's customers ordered the dish as part of their meal.

Panda Express is bringing back a plant-based option with Beyond Meat’s trademarked Beyond The Original Orange Chicken. The sauce-covered entrée is now available nationwide for a limited time ...

Price: $4.90 a la carte I don't intend to keep my love for Panda Express a secret; it's a wonderful restaurant. Even so, I had never actually tried the honey sesame chicken breast before, and wow.

The chain is partnering with Buldak to bring this dish to locations in 10 select markets in the United States.