This summer pasta is all about zucchini lightly sautéed with olive oil, garlic, and just enough pasta water to bring it all ...

Which spiral slicer is best? There is little doubt that noodle and pasta dishes are extremely popular, but there are some dietary challenges when it comes to flour-based pasta. It is dense with ...

1 pound zucchini, very thinly sliced crosswise 1/4 cup all-purpose flour Kosher salt 1/2 cup plus 2 tablespoons extra-virgin olive oil, divided 12 ounces dried spaghetti 1 cup shredded Parmigiano ...

From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, June 26th to Wednesday, July 2nd, ...

For longtime Vineyard chef Carlos Montoya and his partner Sheenagh Caridi, The Maker Pasta Shop & Cafe
in Vineyard Haven is a ...

While the pasta cooks, in a 12-inch skillet over medium, cook the pancetta and garlic, stirring occasionally, until the pancetta has rendered some of its fat and begins to crisp, about 3 minutes.

This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of guanciale (cured pork cheek), fragrant saffron, summery zucchini and ...

While the pasta cooks, in a 12-inch skillet over medium, cook the pancetta and garlic, stirring occasionally, until the pancetta has rendered some of its fat and begins to crisp, about 3 minutes.

This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of guanciale (cured pork cheek), fragrant saffron, summery zucchini and short, ...

Ingredients you will need To prepare chickpea pasta at home, you'll require chickpea flour, water, olive oil, and salt. The basic ingredients create the base of the dough.