Zoodles are noodles made from zucchini using a machine called a spiralizer that can turn vegetables into quasi-pasta. Forget the juicers and power blenders — the spiralizer is the must-have ...

To make pasta dough Combine all ingredients in a mixing bowl and mix until smooth. Let the dough rest in the chiller for 1 hour. To make green pasta dough, start by blanching spinach in salted boiling ...

Zucchini "pasta" as seen in San Francisco, California, on May 18, 2011. Food styled by Sophie Brickman. ... De’Longhi Rivelia espresso machine review: Bean-to-cup excellence every time.

Last week, I did a feature on making basil pesto. When I spotted all that zucchini at the market, it made me think of today's recipe for zucchini pesto with pasta.

Zucchini Pasta. Cut the ends from each of the zucchinis and put the zucchini through a zucchini noodle maker. Heat the olive oil or unsalted butter in a large pan.

If you don’t have a pasta maker for the zucchini, you can simply grate them. You will need: * Four zucchinis (baby marrows). * One cup cherry tomatoes, halved. * One cup artichoke hearts, halved.