Why is it so hard to stop at just one cookie? For many people, sweet foods like chocolate, pastries, and candy aren't just a ...

Henry Golding Says Stepping Into James Bond's Shoes Is "Every Actor's Kind of Nightmare" ...

Higher consumption of low-calorie sweetened (LCS) products among UK children was not consistently linked to reduced free ...

Replacing artificial colors in foods with algae, fruits and spices and achieving the same look and taste is challenging — and ...

ADM’s Outside Voice research revealed 80% of US adults said they intentionally avoid or reduce sugar, and 56% said sugar ...

As of 2023, the U.S. Food and Drug Administration (FDA) has approved six types of artificial sweeteners: Saccharin (Sweet’N Low, Sweet Twin, Necta Sweet) Aspartame (Nutrasweet, ...

Cookies rely on sweeteners for much more than taste. While taste may be the most important characteristic of a baked good for ...

These artificial and natural alternatives are often marketed as zero-calorie or diabetic-friendly. However, not all sugar substitutes are created equal. Some may carry hidden health risks that ...

A new study from the University of Colorado Boulder has raised concerns about erythritol, a popular low-calorie sweetener ...

The UK sweetener market is projected to grow from USD 0.5 billion in 2025 to USD 0.8 billion by 2035, expanding at a compound ...

Furthermore, IFPC’s Ingredient Technology and Applications team leverages deep industry knowledge to ensure seamless ...

They’re significantly lower in calories. Artificial sweeteners, natural sweeteners, and sugar alcohols are significantly ...