The Approval Matrix: Hit Us With the Torpedo Bat Our guide to what’s highbrow, lowbrow, brilliant, and despicable.

My lunch date dabbed at her mouth, and we signaled for the check. We’d have stayed longer, lingering over the last leaves of a petite salade (nicely dressed with nuoc chom vinaigrette and tiles ...

The Approval Matrix: Hit Us With the Torpedo Bat Our guide to what’s highbrow, lowbrow, brilliant, and despicable.

The Approval Matrix: Hit Us With the Torpedo Bat Our guide to what’s highbrow, lowbrow, brilliant, and despicable.

On Instagram and TikTok, anything worth eating comes with a line. Whether social-media fame is sparked by an influencer or is the result of a concerted marketing effort to engineer a food’s ...

The Approval Matrix: Hit Us With the Torpedo Bat Our guide to what’s highbrow, lowbrow, brilliant, and despicable.

Printemps Is French. Its Food Speaks Creole. Chef Gregory Gourdet is applying his Haitian background to the downtown megastore’s many menus.

William Tyler Pours Himself Cereal Mullets “My go-to lately has been half a cup of Fiber One and half a cup of Cap’n Crunch.” ...

The Approval Matrix: Hit Us With the Torpedo Bat Our guide to what’s highbrow, lowbrow, brilliant, and despicable.

The Approval Matrix: Hit Us With the Torpedo Bat Our guide to what’s highbrow, lowbrow, brilliant, and despicable.