However, these alternative sweeteners may not be totally benign. “Calorie-free sweeteners generally do not raise blood sugar levels because they aren't metabolized the same way as sugar.

Artificial sweeteners influence diabetes management by affecting blood sugar levels, insulin response, and overall health. Learn about their safety, effects, and the best options for diabetics.

Sugar alcohols aren’t as sweet as sugar is, and they’re often found in sugar-free candies, cookies, and chewing gums. Rare sugars: Allulose and D-tagatose are gaining popularity as sweeteners.

Some sugar alcohols you may have seen on food labels include sorbitol, erythritol, maltitol and xylitol: They're really common in sugar-free gum, protein bars, low-calorie ice cream and other ...

Some people looking to cut back on table sugar without sacrificing taste are jumping on the zero-calorie sweetener bandwagon with monk fruit extract.

If you're trying to avoid sugar in your diet, you'll want to be careful about how you choose and use your artificial sweeteners. A study led by physiologists from the University of Colorado Boulder ...

In 2025, the global sugar-free sweets market was valued at approximately USD 2,640.96 million. Forecasts indicate that by ...

The number of products in India with ‘low sugar’ and ‘reduced sugar’ claims surged 483% in the five years to May, and ...

Research on the harms of artificial sweeteners have dominated headlines. ... But are sugar-free replacers more harmful than the original? Updated May 30, 2025 at 3:34 p.m. May 25, 2025.

The global Sugar-Free Candy Market is projected to witness robust expansion, growing from USD 2,545.4 million in 2025 to USD ...

Cookies rely on sweeteners for much more than taste. While taste may be the most important characteristic of a baked good for ...

Calorie-free sweeteners have long been popular for satisfying a sweet tooth. You’ll find them in diet sodas, sugar-free candy, syrups, ice cream and more. But although they contain zero calories ...