Creamy, dreamy Alfredo is a favorite comfort food, but what if you could enjoy it guilt-free? Enter the Spiralized Zucc ...

Before I dive into all the good eats 2025 will bring, let's take a look back at our favorite dishes of 2024. As always, ...

By my rough estimate, we published about 500 recipes (including ADG originals ... Simple salmon cakes amiable to improvisation. Cut the zucchini lengthwise into 24 (1 /8-inch or 3 millimeter ...

Impossible to resist Ascolana olives! One leads to another... even in the vegetable-based variant we present here: vegetarian ...

Running a restaurant is no easy feat. It’s a famously tough business to profit from, with statistics showing that three out ...

A rich salad that will have you looking forward to lunch. Cut zucchini into quarters lengthwise. Place in a bowl with olive oil and a pinch of salt and pepper. Toss until well combined.

Speaking of showstoppers, get a load of these two client-approved recipes, courtesy of Madison Lambert. When procuring the Chateaubriand from your butcher, ask if they will season it with salt and ...

If cutting down on ultra-processed food is on your 2025 goals list, finding tasty new recipes is a big help ... fridge for 1 hour or until firm, then cut into 16 pieces to serve.

Every year, members of the Food team and contributors publish hundreds of recipes that we hope you’ll make at home and enjoy as much as we do. While we believe all of them are worthy of your ...