The combo of Irish whiskey, heavy cream, and various sweet flavorings is begging to jump out of the cocktail glass and into ...

Heavy cream lasts up to a month in the fridge, while liquid coffee creamer lasts a measly two weeks once opened, which is ...

Though we’ve published every type of cake, cookie, and sweet treat that you could imagine, these are the 20 that you saved ...

Ree Drummond's cacio e pepe ravioli recipe has just a few ingredients and comes together quickly. I tried it, and now, it's ...

Soak 12 dates (preferably Medjool) in a bowl of warm water for 10 minutes. Once the dates have softened, remove the pits. Add ...

Learn the history of Chantilly cream and how to make this lightly sweetened, vanilla-infused French whipped cream that brings near-effortless elegance to dessert.

You can make the creamiest, most delicious lemon mousse with only three ingredients, and no, that doesn't include cream, egg ...

Read this before returning to the grocery store. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking ...

As has become our annual tradition over the past 20 years or so, we've put together a list of our favorites. These are the ...

“There’s a false belief that holiday celebrations require heavy cream, butter and processed ingredients to feel special and festive,” longevity researcher and cookbook author Dan Buettner told The ...

NPR's Tamara Keith steps into the cocktail bar Death & Co in Washington, D.C., to find out which movie-inspired drinks will ...

Peanut butter sandwich cookies bring the flavor of nuts to the crust and the toppings, with layers of peanut butter custard and fresh bananas sandwiched between them. Get the recipe for Peanut ...