Customers frequently customize their drinks at Starbucks, but there's one milk swap that baristas hate, and it's partially ...

Butter chicken is a luscious and creamy dish that traditionally lends on cream for its body -- but there's a simple and delicious dairy-free swap.

Want to trade out heavy cream in soup and add greater depth of flavor? Try adding this creamy French cheese, which comes in a ...

Heavy whipping cream (or just heavy cream) is a kitchen staple, especially for bakers. You need it to make whipped cream toppings and classic Southern grits, and you can even use it as a meat ...

Here’s everything to know about heavy cream vs. heavy whipping cream, whether you’re making homemade whipped cream, a velvety soup, or even a cocktail. What is heavy cream? He ...

The healthiest ice creams typically contain less fat, sugar, and artificial additives. Prioritize low-calorie options made ...

Nothing captures the festive spirit of the holidays quite like a glass of eggnog. It's a seasonal favorite for many people, ...

Nestled in the heart of Jackson, Wyoming, where the Tetons stand sentinel and elk outnumber people, there’s a humble green building that houses frozen treasures more valuable than gold. Moo’s Gourmet ...

Almond milk is an excellent non-dairy source of calcium. But there are plenty of other non-dairy foods that also supply calcium for people who do not consume dairy.

Discover the key differences between coffee creamer and heavy cream in this guide. Learn about their ingredients, flavor profiles, and best uses to choose for your coffee.

In the U.S., the terms “heavy cream and “heavy whipping cream” are used interchangeably, so you can use either in recipes. They both must contain at least 36% milkfat. Whipping cream, also known as ...