A recent Maryland trip taught me how essential blue crabs are in the Old Line State. On the chalkboard menu at Crabtowne USA, a fantastic sports bar in the Baltimore suburb of Glen Burnie, a dozen ...
One of the reasons we love crab legs so much is the sheer joy that comes from successfully retrieving a beautifully plump piece of meat from the shell. Crab legs are sweet, succulent, and mild, yet ...
Few dishes are a better seafood showcase than crab cakes. Pleasurably soft, delightfully sweet, and featuring a nice dose of crab flavor, they're an excellent way to make use of the crustacean.
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