The changing of the seasons is the perfect time to get into the kitchen and whip up some delicious soup creations, and ...

Pink defect: In aged cheeses, sometimes pink coloring can be caused by a microbial defect. Heat-loving bacteria like Thermus ...

You can turn Culver's iconic April Fool's joke turned favorite dish into more than a limited edition dish. The CurderBurger ...

Find out the 25 best cheese combinations for mac and cheese that will transform your dish into a flavor sensation you won't want to miss. The post 25 Best Cheese Combinations for Mac and Cheese ...

How many of you remember to transfer the Cool Whip from the freezer to the fridge six hours before you prepare the recipe?

Who doesn't want the best shredded cheddar cheese for homemade macaroni and cheese, quesadillas and more? Here's what our Test Kitchen thought after sampling 10 brands. What we stock in our fridges ...

The sweet and savory pairing may seem controversial, but it’s a traditional way to enjoy apple pie in New England and the Midwest. Order apple pie in New England or the Midwest, and you might be asked ...

We compared dairy-free parmesan cheese brands to find out the best for taste, texture, ingredients, melting, and more!

Nutritionists explain the nutritional similarities and differences between Greek yogurt and cottage cheese and how to add ...

As we transition into fall and the crisp autumn air rolls in, there’s nothing more comforting to me than a grilled cheese ...

1. Make the base: In a large pot, melt butter over medium heat. Add onion (or onion powder) and garlic, cook until softened (2–3 minutes). 2. Thicken: Sprinkle in flour, whisking constantly to form a ...

Sometimes, mold on cheese is intentional and can be safe to eat. Other times, it's a sign of cheese that's beyond consumption ...