Benton County Restaurant inspections: Package of raw bacon stored on top of deli ham; Pool noodle used to repair prep table

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Lehigh Valley food safety report: tepid empanadas, warm salami, too many mouse droppings

Potentially hazardous ready-to-eat food prepared in the food facility and held for more than 24 hours, located in the walk-in ...