Chef Jean-Pierre on MSN

How To Clean and Tie a Beef Tenderloin like a PRO | Chef Jean-Pierre

Chef Jean-Pierre’s Butchery Masterclass 🔪🥩👨‍🍳 Want restaurant-level results at home? Chef Jean-Pierre shows you how to ...
Tasting Table on MSN

What Does It Actually Mean To Cut Meat 'Against The Grain'?

Cutting meat against the grain can make all the difference between a juicy, tender bite and a steak that feels and tastes ...