Fall is officially squash season, and I can barely contain my excitement. Though it’s true that a number of squash varieties ...

Butternut squash soup is a simple, silky dish that has serious potential. Try using one of these enticing ingredients to ...

A new twice-baked vegetable is in town this fall! In this video, Matthew shows you how to make cheesy twice-baked butternut squash, a sweet and savory dish that’s simple enough to make for an easy ...

I grew up thinking the only way to eat butternut squash was to mash it with lots of butter, milk, and brown sugar. Although ...

Drizzle the cut sides of the squash with olive oil, season generously with salt and pepper, and you're ready to roast!

Squash are commonly found at the grocery store. Many varieties have mild flavors that lend themselves to both sweet and savory dishes.

Stir in the roasted butternut squash and cook for 2 minutes, stirring occasionally. Add the remaining ingredients, plus 1 teaspoon kosher salt and ½ teaspoon black pepper. Bring to a boil over high ...

Come autumn, there's nothing is more cozy than a bowl of pasta. These fall pasta recipes are filled with seasonal flavors and ...

During the fall, you can find seasonal produce like butternut squash, sweet potatoes, apples, kale, pumpkins, and broccoli at ...

Once sidelined as a seasonal staple, squash is no longer just for soup as it finds new purpose in everyday cooking. Many home ...

Butternut squash soup gets a fresh twist with bold new flavors that make every spoonful rich, cozy and unforgettable.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Fall is the perfect time of year to indulge in cheesy, comfort food cravings—including this mix of two of ...