Want to trade out heavy cream in soup and add greater depth of flavor? Try adding this creamy French cheese, which comes in a ...

Whipping cream, also known as light whipping cream, contains 30% to 35% milkfat, which does make a difference in your recipe. Make sure your carton has the “heavy” modifier if swapping in for heavy ...

Read this before returning to the grocery store. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking ...

If you need a quick dessert, reach for a box mix. To make a boxed brownie taste homemade, try one of these sneaky hacks to make it taste even better.

If want to make the ultimate moist blueberry bread, you don't need to knead and proof for hours. Instead, just throw together three specific ingredients.

Can you use homemade whipped cream instead of whipped topping when making lemon snowflake cookies? Homemade whipped cream ...

Butter chicken is a luscious and creamy dish that traditionally lends on cream for its body -- but there's a simple and ...

Slow-cooked leeks and a crunchy breadcrumb topping make a rich but light spaghetti dish that’s silky and slurpable. It’s both ...

A classic orange posset, made with cream, sugar, and fresh citrus juice, is set directly inside hollowed-out orange halves and finished with a smooth, dark chocolate ganache topping. This elegant ...

If you want to have the easiest, most delicious tropical popsicles, all you need to do is blend up two fruity things with a ...

Take a nostalgic bite into these classic Midwestern dishes that have faded from menus. Let's bring back these comforting yet ...

Jezebel sauce is a retro Southern condiment that brings a little sweetness and a lot of spice to every festive bite! (Just like us.) ...