The best way to get everyone around the dinner table is making a meal that has familiar flavors, no complicated ingredients- ...

With a dollop of scratch-made applesauce, our classic latkes are crispy, tender, and perfect for breakfast, brunch or even as a festive appetizer.

"Tender and moist, easy to do. I used fresh ground pepper, sea salt, paprika, topped with a dab of garlic butter paste and ...

When it comes to making ham part of your holiday spread, you really can't go wrong. BUT these perfectly paired side dish ...

Homemade food tastes better — especially when it’s slow-cooked and preserved the traditional way. In this video, we prepare a rich beef stew with vegetables and spices, then seal it in glass jars for ...

If you are feeling the cold weather blues we can help you warm up with this collection of cozy dinner recipes. Try a ...

The menu includes smoked brisket, chicken, steak, ribs, lamb chops and pulled pork along with mac and cheese, beans, coleslaw ...

"Tender and moist, easy to do. I used fresh ground pepper, sea salt, paprika, topped with a dab of garlic butter paste and paprika. My breasts were huge, so I increased the time. Still the best! Had ...

From creamy classics to bright, brothy bowls, these soups are hearty enough to be dinner...no side dish needed (though crusty ...

Shoofly pie, with its sticky molasses bottom and crumbly top, is a must-try Pennsylvania Dutch treat. Small family restaurants serve hearty breakfasts with homemade sausage, eggs from nearby farms, ...

And what food it is! The Dinner Bell operates on a refreshingly straightforward premise that has become increasingly rare in American restaurants – true Southern family-style dining centered around a ...

Place about a half an inch of sliced potatoes on the dusted half, salt and pepper the potatoes, add a bit more flour and then a similar sized layer of sliced rutabaga, salt and pepper, then a layer of ...