In this scientific opinion article, Ben Wollack examines the promises and risks of GMOs in America's agricultural and social landscapes.

GMOs - genetically modified organisms—are some of the most debated topics in food and science today. Are they safe, dangerous, or misunderstood? This documentary breaks down the myths, the facts, and ...

Reliable detection of NGT products is possible and essential for transparency and consumer trust, say researchers ...

The continually expanding toolkit from Mohit Verma's laboratory at Purdue University now includes a portable, paper-based ...

BACOLOD CITY — Church leaders, civil society groups, scientists and organic farming advocates signed a declaration this week opposing genetically modified organism (GMO) testing in Negros Occidental, ...

In the US, more than 90% of corn plants are genetically modified to withstand weed-killing chemicals like glyphosate, to make ...

Twenty-nine civil society, academic, religious, women’s, farmers’ and youth groups form the GMO-Free Negros Coalition to strengthen opposition to the proposed ordinance NEGROS OCCIDENTAL, Philippines ...

The Forest Stewardship Council (FSC) is holding firm on its stance against the use of genetic technologies in forests, despite potential easing of rules in Aotearoa at least. The Government proposed a ...

"You don't have to become a vegetarian, but we do need to reduce our meat consumption." Tobias Erb, director of the Max ...

The more that people know about gene editing, the more likely they are to feel it is safe to use in agriculture and medicine, according to a survey of more than 4,500 people across the United States.

Octavia Avesca Spandiel reports on how biotechnology has revolutionised agriculture, offering innovative solutions to ...