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RECIPE: Apple Fritters from Turkey and the Wolf’s New Cookbook
Fall has a way of nudging us back toward the kitchen. The air cools, apples ripen, and suddenly the thought of something warm, crisp, and a little indulgent feels less like a splurge and more like a ...
Heat the oil in a large skillet over medium-high heat. Add the chicken thighs and sear for 5 minutes on each side. Sprinkle ...
In an effort to form new core memories this fall, we asked the author of "The Apple Lover’s Cookbook" for advice about the ...
Do people keep life lists of the apples that fall into their lives, akin to the records birders maintain? I'm thinking of starting one, based on my time spent with Rowan Jacobsen's just-released ...
The farm is celebrating National Apple Harvest Festival with their own festival on the same days as the national celebration, ...
Congratulations to Kathy Walters Watts, winner of our drawing for "The Apple Cookbook." Thanks to everyone who posted comments. It's no surprise that autumn's apples cause us to wax downright poetic.
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Rose Wilde’s recipes in her cookbook “Bread ...
SWANSEA - Yolanda Lodi invites you to submit an apple recipe for inclusion in her next cookbook, "Yolanda's All Apple Cookbook," scheduled for publication in spring 2010. Submit your unique apple ...
Apple season in the U.S. is well underway. Depending on the variety, apple season runs from July to November, according to Pick Your Own, an organization focused on pick-your-own farms As Americans ...
Fall has a way of nudging us back toward the kitchen. The air cools, apples ripen, and suddenly the thought of something warm, crisp, and a little indulgent feels less like a splurge and more like a ...
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