The patty melt deserves special mention: a juicy burger topped with grilled onions and Swiss cheese, pressed between slices of rye bread that have been grilled in butter until golden and crisp.
In a state known more for cornfields than crustaceans, there’s a riverside treasure in Grand River, Ohio, where seafood reigns supreme and locals will fight you for the last crab leg – welcome to ...
Mostly Es. Eater reader. You’re up on the news developments affecting restaurants in your city as much as the best place to ...
The Daily Meal on MSN
The Beloved Steakhouse With Underrated Fried Fish, According To Fans
You may think steak is the only way to go when visiting this famed steakhouse, but fans know the truth: Its fried fish dish is severely underrated.
Indulgexpress on MSN
‘Every dish is a conversation’: Ranveer Brar
Celebrity chef, author, television host and culinary philosopher — Ranveer Brar is a name that resonates across kitchens and ...
Rough Draft Atlanta on MSN
🚛 Dixon Rye on the move
Atomix in New York City was named the best restaurant in North America at last night’s inaugural North America’s 50 Best Restaurants awards in Las Vegas. Southern honorees included Dakar NOLA in New ...
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