We're out here today in Cape Cod, on calm waters jigging for mackerel, and we'd like to show you how to catch mackerel.

This recipe takes all the fishiness out of the fish while leaving you with an amazing dish! It's easy to do, as with all our ...

Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...