Handwashing is recommended to preserve the enamel finish. Avoid abrasive scrubbers or metal tools. Address stubborn stains and odors naturally. “Cleaning the enameled cast iron can help prevent it ...

According to the United States Department of Agriculture, rust is not food-safe and shouldn't be ingested. That said, it's unlikely that a lightly rusted cast-iron skillet will harm you. When cooking ...

Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico.