It’s that time of the year for boiled peanuts….yes, boiled peanuts! Cooking fresh raw peanuts may not be for everyone, but my ...

This Saturday is the 10th Annual Palmetto Peanut Boil competition on Devine Street. Teams from around the Midlands will be offering up their very best recipes for what has been nicknamed “Southern ...

We live in the heart of peanut country. With 3,000 farms, Virginia is the fifth-largest – and northernmost – producer in the country. Peanuts rank as the third most important state crop behind tobacco ...

The prevalence of this Southern salty snack didn’t quite make its way to my corner of the Ozarks, but Ted Prater, the chef behind Banger’s Sausage House & Beer Garden, grew up eating them in Tennessee ...

TALLAHASSEE — Most people in the North eat crunchy, roasted peanuts as a snack at a sports event or bar. But boiled peanuts — popular south of the Mason-Dixon line, are entirely different. In some ...

This recipe is inspired by one of the tastiest and most interesting salads I have ever had. It was created by Fred Neuville, the chef and owner of Fat Hen Restaurant - a charming restaurant just ...

This Saturday is the 10th Annual Palmetto Peanut Boil competition on Devine Street. Teams from around the Midlands will be offering up their very best recipes for what has been nicknamed “Southern ...