To make Pommes Anna, start by peeling the potatoes (1), then slice them with a mandoline set to a thickness of 1/16–1/8 inch (2) (you can also slice them with a knife to the indicated thickness).

This easy homemade Pomme Frites recipe is going to knock your socks off! Skip the fast food joint and create your own perfect ...

To say that people “like” the combination of cheese and potato would be to grossly undersell the power and popularity of the combination. They are a match made in heaven or, more accurately, France.

About Pommes Gratin Recipe: A rich and cheesy potato gratin with thyme, garlic and loads of cream. A quick, easy and tasty idea for a Sunday brunch!