The one-night-only event at Junda Khoo’s Ho Jiak is part of Broadsheet’s Dine Out food festival. He’s joined by Corey ...

Malaysian-born Junda Khoo ’s Ho Jiak has four iterations across Sydney, including the hatted Town Hall restaurant. Now, Khoo has brought his thrilling brand of Malaysian cooking to Melbourne with a ...

Ho Jiak is split into two levels: downstairs, the colourful, mural-filled interior is modelled after Lebuh Ah Quee, the busy Penang street where Khoo's grandmother lived, and where he spent most ...

Tomas Telegramma June 16, 2025 1 / 6“Laksa bombs”, a smash-hit from Junda Khoo’s Sydney restaurants.Wayne Taylor 2 / 6Deep greens, dark timbers and printed upholstery feature inside.Wayne ...

Ho Jiak Chef honours his grandmother with his 'sexed up Indomee Goreng' Haymarket restaurant, Ho Jiak, is transporting customers on a journey to chef Junda Khoo's hometown in Malaysia.

Junda Khoo, chef-restaurateur of Sydney’s Ho Jiak restaurants, says this version is a cross between Malaysian and Indonesian satay. It’s from his new cookbook, also named Ho Jiak, which means ...

125 York St, Sydney NSW 2000 (02) 8065 6954 https://www.hojiak.com.au MapDec 12, 2023 MapDec 12, 2023 The 17 Great Animal-Free Spots, On and Off Sydney’s Vegan Mile ...

When Amah by Ho Jiak opened in June, the Chatswood locals at the table next to mine were thrilled to have it in their neighbourhood. "We can come back any time we like," said one with glee.

Ho Jiak . “In Penang, where there is a big Nyonya community, it was the food that grandma used to cook for us the most and I think it is one of Malaysia’s most delicious cuisines,” he tells SBS.

When Amah by Ho Jiak opened in June, the Chatswood locals at the table next to mine were thrilled to have it in their neighbourhood. "We can come back any time we like," said one with glee.

When Amah by Ho Jiak opened in June, the Chatswood locals at the table next to mine were thrilled to have it in their neighbourhood. "We can come back any time we like," said one with glee.