Wisconsin has been producing cheese for nearly 200 years. Despite representing less than 2% of the total U.S. population, it accounts for 26% of the country's cheese. Across the river-etched landscape ...

As you speed past the Illinois-Wisconsin border on I-94 heading north into cheese country, you'll soon spot something very different from the standard gas stations and drive-thrus: a castle. Not a ...

Wisconsin is America’s Dairyland. It has more dairy farms than any other state. It even says so on the license plates. Milk is the official state beverage (sorry, beer drinkers). It’s where each year, ...

Alongside Switzerland, Wisconsin is one of the only places in the world that requires a license to make cheese – a testament to the state’s reverence for the cheesemaking process and dedication to ...

Sartori® Cheese, the Wisconsin cheese company known for its handcrafted artisan cheeses, is expanding its award-winning BellaVitano® lineup with a bold new flavor: Hatch Chile BellaVitano.

WATERTOWN, Wis. (CBS 58) --Kraemer Wisconsin Cheese is known for many things in Wisconsin. It has some of the best, most unique flavors of cheese spreads and its summer special brings in people from ...

Picture a two-lane highway cutting past dairy barns, paper mills, pine woods, and lakes that look like spilled silver in the ...

MADISON, Wis. - 'Fromagination' Cheese Shop has sat across the street from the Capitol for 17 years. But the owner says this year, with executive orders and federal policies, he's concerned about the ...

If Wisconsin were a country, it would be the the fourth-largest producer of cheese in the world. Wisconsin produced more than 3.5 billion pounds of cheese in 2022 — a quarter of the nation's total ...