But for registered dietitian Meghan Sedivy, RD, LDN, America’s newfound love of mushrooms hardly comes as a surprise, considering how many health benefits they offer. “They contain antioxidants, like ...
This time of year, you might see fresh morel mushrooms pop up at farmers markets and on restaurant menus. But what exactly are these funky-looking fungi? Morels are wild mushrooms with distinctive ...
(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) I had been preparing for a summer of field work studying foraged desert plants in a ...
The Food Safety Information Council has reminded people in Australia about the risks of getting sick from eating certain types of wild mushrooms. The charity said that mushrooms are growing around the ...
A wild mushroom found growing within the grounds of a forestry technology center in this southwest Japan town in July has ...
Knowing the different types of mushrooms and how you can use each one is crucial before you start cooking with them. After all, not all mushrooms are created equal, and some will taste better in ...
The hills are alive with the sights of mushrooms! It’s nearing peak mushroom season for both novice and pro foragers in the Pacific Northwest. The 2023 mushroom season is predicted to be more fruitful ...
Golden oyster mushrooms, with their sunny yellow caps and nutty flavor, have become wildly popular for being healthy, delicious and easy to grow at home from mushroom kits. But this food craze has ...
Poison control can be reached anytime by calling 800-222-1222. Mushrooms can be delicious, and being able to find them naturally in your own community -- like you can here in Michigan -- is an extra ...
Poison control can be reached anytime by calling 800-222-1222. Mushrooms can be delicious, and being able to find them naturally in your own community -- like you can here in Michigan -- is an extra ...
A couple in Salinas, Calif., is warning the public not to pick up and consume wild mushrooms after surviving a near-fatal ...
Like many mushroom harvesters, I got interested in foraging for fungi during the COVID-19 pandemic. I had been preparing for a summer of field work studying foraged desert plants in a remote part of ...