Use very cold heavy cream when whipping. Chilled equipment is optional, but cold cream is a must. The combination of a whisk and a bowl is the best method to whip a small amount of cream. For larger ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A good electric hand mixer can make preparing thick cookie dough or whipping meringue easier and less ...

A hand mixer is a valuable asset in any kitchen. They’re lightweight, portable and perfect for handling quick tasks — from beating frosting to whipping cream to gently stirring chocolate chips into ...

In my wider tested review of the best hand mixers, I found the Smeg Hand Mixer to be the most impressive high-end mixer of the bunch. Ahead, learn more about what makes this mixer special, and why I ...

Making whipped cream can feel like magic. With a little time and agitation, you can transform a liquid into a solid right before your eyes. Learn how to make frothy, billowy whipped cream from scratch ...

This column, originally published in November 2014, is more useful than ever, given the current canned whipped cream shortage. The last time we talked about whipped cream, George Bush was in the White ...

Whipped cream is one of those ingredients that I will make from scratch every single time. Once you have it homemade, you will never buy it from the store again. The whipped cream comes together so ...

Whipped cream is one of those basics that you probably buy at the store, but trust me that the homemade stuff is worlds better. Sure, making your own whipped cream requires a little bit of patience ...

Chantilly cream delivers instant decadence to everything from chocolate tortes to fresh berries. Here’s how to make it.