Every time Molly publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

For every cup of heavy cream, you’ll add two tablespoons of sour cream. Make sure your bowl, whisk (whether hand, handheld, or stand mixer), and the ingredients are cold. If you forgot, that’s OK—pop ...

If you have never experienced the deliciousness of fresh, homemade whipped cream, you’re missing out. It pairs well with so many things: fruit, coffee and desserts. Alternatively, a spoonful by itself ...

Making whipped cream can feel like magic. With a little time and agitation, you can transform a liquid into a solid right before your eyes. Learn how to make frothy, billowy whipped cream from scratch ...

Chantilly cream delivers instant decadence to everything from chocolate tortes to fresh berries. Here’s how to make it.

If you love having something whipped and creamy with a warm cobbler or fruit pie but are avoiding dairy, I have a sweet little trick for you. Did you know that you can make luscious whipped cream from ...

Being lactose- and dairy-sensitive is not a walk in the park–either avoid dairy, or understand it comes with a hefty caveat. My partner is an Italian-American who hesitates to eat cheese. When I offer ...