You see it sold in jars in the pasta sauce aisle and have probably spotted it on restaurant menus starring in everything from grain bowls to sandwiches to steak entrées. But what is pesto, exactly, ...

Homemade pesto is one of life's ultimate pleasures. With just a few ingredients and a little bit of time, you can make a ...

In a food processor, pulse the basil, parmesan, pine nuts, lemon juice, garlic, 1/4 teaspoon salt, and a pinch of pepper ...

Pesto pasta features tender noodles in a satiny basil pesto sauce. Topped with bright, blistered tomatoes, each bite delivers the perfect balance of savory and sweet. And it couldn’t be easier to ...

The best part of making new recipes every week is you can really appreciate when one blows you away. This was the case here. I have used all of the other ingredients before, but one in particular was ...

To blanch or not to blanch? That is the question when it comes to making basil pesto. Many cooks blanch the leaves for a few seconds so the pesto retains a vibrant green color. But will a few seconds ...