For a creamier frosting, use milk instead of water. You must refrigerate this frosting, as well as any cakes filled or iced with it. Let it come to room temperature before using, and whisk briefly by ...

This homemade butterscotch frosting is rich, smooth, and made with dark brown sugar, butter, and cream. It comes together in ...

As a professional baker, I can tell you that having a dependable vanilla buttercream frosting recipe to lean on is incredibly valuable. For a long time, I used to just wing it. Instead of using a ...

If you’re looking for a dessert that feels nostalgic but still a little special, these frosted strawberry shortcake cook ...

CONCORD, N.H. — Parker was sick and wasn’t getting better. So we baked cupcakes. Sure, it was more complicated than that. But what’s important is that my son is now well. And the cupcakes were ...