Ricotta and cottage cheese are affordable fresh cheeses prized for their creaminess and mild flavor. They are versatile, too, used hot or cold and in sweet and savory recipes. And given their health ...

Cottage cheese is more useful than it may seem. Here are all of the creative ways you can use up a leftover container of this ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. No matter what road you choose, they’re ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When she opened her first independent restaurant, Lola’s, chef Suzanne Cupps knew she wanted the concept to reflect ...

If your tub of ricotta is sitting unused in your fridge, these recipes will give it a brand-new life. Don’t feel like lasagna? Don't worry, these recipes highlight the versatility of the smooth and ...

This dish is layered with pasta sheets and sturdy kale leaves, smothered in a rich and meaty tomato sauce, oozing ricotta and ...

Lasagna is a labor of love. A good lasagna is a project - one well-worth the effort, in my opinion, but a project nonetheless. There are a whole bunch of roads you could go down when choosing your ...