A crisp salad with turnips and cucumbers makes for a hydrating breakfast option. Thinly slice half a turnip and one cucumber ...

Asian salad turnips have tender roots that can be eaten raw or cooked. European storage turnips are the most common turnips in grocery stores and frequently are cooked, but may be eaten raw. Turnip ...

Some of our very best friends this time of year are neighbors who have gardens. About once a week, I’ll get a text messages from Ginny and Bob who live across the street. Last week I brought home ...

For those who don't consume dairy products, turnip greens are an excellent source of calcium. This mineral is essential for ...

This article originally appeared on The Nosher. Pink pickled turnips are a fixture of Middle Eastern cuisine, and it’s hard to find a restaurant shawarma plate without them. Their rose-like magenta ...

Locally grown turnips have been spotted at Oxford’s Farmers Market. They are actually hard to miss — large shiny white globes with wild bushy green leaves. The turnip may be the most maligned ...