There’s something about winter that evokes cozy Alpine scenes. Snow may not be actually falling here, but that doesn’t stop us from longing for a cozy fire and a fondue pot full of melty cheese. Chef ...

Fondue has long been regarded a thing of the past. The famed Swiss comfort dish enjoyed its heyday in the United States amid the 1960s and 70s, when it would be enjoyed at home and in restaurants ...

Getting your Trinity Audio player ready... It’s dinnertime and farmers are dipping bread cubes into a molten pot of melted cheese, an image of Switzerland’s rustic mountainsides and garrets as iconic ...

This time of year, what could be more perfect than gathering a group of close friends, getting some good wine and bread, and huddling over a vat of gently bubbling hot cheese? (Besides teleporting all ...

Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

In double boiler fondue pot, pour wine base and turn on heat. As wine is warming, add garlic, shallots, bacon and jalapeños. Add a small quantity of cheddar cheese and mix thoroughly using a whipping ...

Economy passengers flying with Swiss International Air Lines across Europe can enjoy cheese fondue in the skies starting on Dec. 1. The airline is renewing its recently launched Swiss Saveurs menu ...

GENEVA (AFP) — As Switzerland contends with one of the worst coronavirus surges in Europe, the Swiss are gripped by one melting-hot question: is it still safe to share a fondue? The beloved Swiss ...

Everyone loves cheese. Across the world, the desire for dairy is universal. South of the border in Mexico, they serve queso fundido, melted cheese prepared in cast-iron bowls and eaten with tortilla ...

This time of year, what could be more perfect than gathering a group of close friends, getting some good wine and bread, and huddling over a vat of gently bubbling hot cheese? (Besides teleporting all ...