Some of us are gluten-free. Some of us are gluten-aware. Some of us just like to switch things up. All of us, though, could probably use a little more toast in our lives. Which is why we'd like to ...

Regular toast is as simple as 1, 2, 3: unwrap a slice, toast, and eat. Its trendy younger cousin, sweet potato toast, is surprisingly tricky to prepare though. When I first started making sweet potato ...

½ cup loosely packed sunflower sprouts (may substitute pea shoots or other sprouts of your choice) Position racks in the upper and lower thirds of the oven; preheat to 350 degrees. Trim the pointed ...

Sweet potato slices are the latest rage in the avocado toast trend. If you are at all involved with Pinterest, you know this already. Pop slices of unpeeled sweet potato in a regular old toaster and ...

They've been all over Instagram for a couple years now: Bright orange planks topped with avocado (of course), or some combination of spread, fruit, vegetable, egg, nuts and more. The idea to use sweet ...

On the menu? Nutritious and delicious dishes that you can serve a crowd! Tara Rochford, Registered Dietitian Nutritionist and Healthy Living Blogger, Tara Rochford Nutrition, shows us how to make a ...

Sweet potato slices are the latest rage in the avocado toast trend. If you are at all involved with Pinterest, you know this already. Pop slices of unpeeled sweet potato in a regular old toaster and ...

INSTAGRAM is not the only reason avocado toast became a thing. It’s delicious, satisfying and pretty healthy, too. But why stop there? At Kismet in Los Angeles—a world capital of toast ...

Replace your bread toasts with sweet potatoes! After baking, all you have to do is top them with your choice of ingredients. Avocado, feta cheese, some slices of tomatoes, and olive rings... you have ...