Tons of recipes call for a splash of white wine to add a distinct flavor and a nuanced taste to a dish. White wine can often act as a secret ingredient in soups and stews, or when deglazing a pan to ...

We may receive a commission on purchases made from links. Many recipes call for red wine: Stews and braises, sauces and reductions, even some types of cake, if you'll believe it. "Red wine brings ...

Red wine vinegar is a versatile ingredient that adds a flavorful punch, but if you're out, several ingredients work as good ...

As great as wine is to cook with, I don’t normally keep any around to use. So if a recipe calls for it, I’m often left wondering what to do. If you find yourself in the same boat, you've come to the ...