These are some of the South’s most iconic dishes that every Southerner should learn to make in 2026, if they haven’t already.

As with anything my husband cooks, this is a measure-with-your-heart venture, so you can adjust the ingredients to fit your ...

Many of these classic soup recipes have been passed down through families. If you didn't get the handwritten recipe card, we ...

Southern-Style Beef Wellington is our Test Kitchen’s twist on an old-school favorite that’s both fancy and foolproof.

Our most saved recipe of November is Million Dollar Soup, a comforting dish made with simple, affordable ingredients.

Hot Pants Chili is the one dish we couldn't get enough of this year. This 50-year-old recipe utilizes two unexpected ...

Our editors share their favorite easy recipes for what to make the full week of Thanksgiving when you have a full house.

These are the Test Kitchen MVPs. By our own math, the Southern Living Test Kitchen is testing 1,063 recipes annually. Which is a long way of saying that we are doing a lot of cooking. From print ...

November feels a bit like the start of a rollercoaster at the amusement park: You know what's coming—the ups and downs and loops and whirls of a busy holiday season—but for a brief moment, you can ...

It’s no secret that white barbecue sauce is a tasty specialty in Alabama, beloved by folks who visit restaurants such as Big Bob Gibson Bar-B-Q, Miss Myra’s Pit Bar-B-Q and more. Now Southern Living ...

We're not saying this "Southern Living" recipe won't taste great. We're just asking a simple question: Why call it gumbo? In a now much-shared Facebook post that reads: "Gumbo can -- and should -- be ...