Learn how to make this savory, creamy and slightly sweet shrimp and corn soup from the "Chef Celeste's Louisiana Kitchen" ...

BATON ROUGE, La. (WAFB) - This thick, hearty soup is loaded with potatoes and shrimp, and the addition of cream and cheese gives it the creamy texture. It’s a great winter soup to serve with crusty ...

In a large saucepan, melt the butter over medium heat. Then drop in the onion and celery and saute them until the onion becomes translucent (which should take about 2 to 4 minutes). Next, stir in the ...

Unless you're a diaper-clad toddler in a high chair celebrating a first birthday cake, playing with your food generally is frowned upon. However, I say play with recipes. My favorite kitchen toy is ...

Get wellness tips, workout trends, healthy eating, and more delivered right to your inbox with our Be Well newsletter. If you’re a new cook and want to feel good about your skills, make soup. If you ...

Make dinner the best part of fall with these soup and stew recipes. Each bowl brings warmth and flavor, turning cool nights ...

The Golden Heron, a small intimate dining place specializing in continental cuisine, has been open for just under a year. Listening to Chef Jim Brown describe some of the dishes offered on the menu ...

For the first time in three years, Soup Stock Tokyo Co., Ltd. will be selling "Suruga Bay Sakura Shrimp Cream Soup" at all Soup Stock Tokyo stores on April 24th and 25th, 2021, and from May 10th to ...

BATON ROUGE, La. (WAFB) - Mirliton, which originated in Mexico, is known by many Americans as “chayote squash” or “vegetable pear” and by the French as “christophene.” The vegetable was brought to ...