There's no way to really "go wrong" while putting together a cheese board—it's cheese on a board, come on—but there are ways to go very, very right. This summer, we're taking cues from Sardinia, the ...

If you love pasta and you enjoy food that comes with a storied history, you'll love this Sardinian dish. The only catch? It ...

Five years ago Massimiliano Conti followed his passion and opened La Ciccia, offering an uncompromising taste of his Sardinian homeland in a small restaurant in outer Noe Valley. While other chefs ...

Gnocchetti sardi with country style sauce is such a comforting dish, really showing off the flavors of the Sardinian ...

In a one-of-a-kind dining room it’s serving rustic, woodfired mains and lick- the-plate pasta, accompanied by a killer wine ...

That was the clearest thought I remember, leaving dinner last week in Boston, the night after I’d arrived back in the U.S. from a visit to Sardinia. I was invited to a dinner in Boston shared by a ...

As recently as a decade ago, Sardinian youngsters learned almost nothing about their island in school. Their textbooks virtually ignored Sardinia's history and geography, and students were sometimes ...