Saccharin is often demonized as a poor-quality artificial sweetener. However, it may not be that bad for our health. Researchers have discovered that saccharin, a century-old artificial sweetener ...

Finally, looks like saccharin will not only cause cancer (according to high-dose rat studies), it also will make us obese. A study published in the journal Behavioral Neuroscience found that the ...

Safe daily intake limits for saccharin have been almost doubled by the European Food Safety Authority following a new review on the sweetener. The acceptable daily intake of saccharin is to increase ...

LONDON--(BUSINESS WIRE)--Technavio has been monitoring the saccharin market and it is poised to grow by USD 77.9 million during 2019-2023, progressing at a CAGR of almost 4% during the forecast period ...

Once seen only as a sugar substitute, saccharin now shows powerful antimicrobial potential—disrupting biofilms, triggering bacterial lysis, and even rearming antibiotics against resistant superbugs.

ORLANDO, Fla. — Consuming higher amounts of diet drinks and/or saccharin was associated with an elevated risk of developing diabetes, while total artificial sweetener intake, sucralose, and aspartame ...

Some sugar substitutes may come with unexpected consequences for long-term brain health, according to a study published in Neurology. The study examined seven low- and no-calorie sweeteners and found ...

From news to politics, travel to sport, culture to climate – The Independent has a host of free newsletters to suit your interests. To find the stories you want to read, and more, in your inbox, click ...