Today, Roger Berkowitz talks about opening his first restaurant since the distressed sale of Legal Sea Foods during the pandemic. Plus: Jon Cronin’s St. Regis Residences penthouse is the ...

Forty years ago, Julia Child told Roger Berkowitz about a delicious fish she ate that had been flash frozen on a boat in Seattle. Berkowitz, a fishmonger, was unconvinced that a frozen fish could be ...

The Bulletin welcomes Roger Berkowitz again for a conversation with Mike Cosper about the plight of the refugee. In this episode, Mike Cosper talks with Roger Berkowitz—founder and academic director ...

It’s the end of an era for one of the biggest Bay State-born restaurant names around: Legal Sea Foods has been sold, closing a special chapter for a 25-plus-location East Coast kingfish that had been ...

Roger Berkowitz of Legal Sea Foods fame is expanding his popular online market of premium seafood offerings, Roger’s Fish Co., to include a new fast-casual restaurant counterpart. Roger’s Fish Co. has ...

Chefs or restaurateurs often say that their foodie inclinations were first inspired in their mothers’ kitchens. But when asked, Roger Berkowitz, president and chief executive of the Boston-based, ...

From left to right: Joe Donahue, JP Miller, Mike Spain, and Roger Berkowitz. The Roundtable Panel: a daily open discussion of issues in the news and beyond. Today's panelists are The Empire Report’s ...

Add Yahoo as a preferred source to see more of our stories on Google. CAMBRIDGE, MA — Legal Sea Foods, the restaurant chain owned by the same family since its founding in Cambridge in 1968, could be ...

Roger Berkowitz, former President and CEO of Legal Sea Foods has launched a new venture to bring fresh, flash frozen seafood to your home. Roger’s Fish Co.is open for business now as an online portal ...

BOSTON (WHDH) - One of Massachusetts’ most iconic restaurant chains has been sold to a Boston-based hospitality group. Roger Berkowitz, President and CEO of Legal Sea Foods, on Tuesday announced the ...

After more than 50 years, an institution in the Boston restaurant industry is changing hands in an effort to avoid closing altogether. President and CEO Roger Berkowitz is selling the restaurant ...