Sour cream: It’s rich, tangy, refreshing and so many dishes (like tacos, baked potatoes and French onion dip) wouldn’t be the same without it. It makes cakes and cookies supremely moist, brings a much ...

Pixley agrees wholeheartedly—it's Fage for the win. "I was pumped when I saw they make sour cream, too, because I love the ...

Sour Cream Chicken Enchiladas are all about fresh, readily available ingredients. Shredded chicken, creamy sour cream, and melty cheese come together in a simple and delicious meal. This recipe is all ...

Follow these tips to learn how to make butter from cream, and enjoy mixing up a favorite sour cream cookie recipe that’s been passed down for generations. I often end up with sour cream, because ...

Do you like the taste and texture of sour cream but hate how high it is in fat and calories? Then you’ll be relieved to know there’s a healthy, homemade way to enjoy this scrumptious condiment. Simple ...

For every cup of heavy cream, you’ll add two tablespoons of sour cream. Make sure your bowl, whisk (whether hand, handheld, or stand mixer), and the ingredients are cold. If you forgot, that’s OK—pop ...

This week in pie crusts, let’s try some sour cream. Adrienne Kane includes this recipe in her new United States of Pie, where she writes that the tangy sour cream complements rich winter pies. Keep ...

For our spring entertaining guide, Chef Ben Elliott shares nine recipes for a farm-fresh family-style meal. Here’s how to make delicious sour-cream biscuits. Preheat oven to 425 degrees. Combine all ...

This creamy slow-cooker white chicken chili combines tender chicken, green chiles, white beans, and warm spices for a cozy, ...