While the turkey rests, use the juices in the roasting pan, along with more turkey or chicken stock, to make this gravy. You also need something to thicken the juices: cornstarch, potato starch, ...

This gravy is the ideal addition to your Thanksgiving plate and is a cinch to prepare, whether 20 minutes before you eat or a couple days before. The best gravy is made with great turkey drippings — ...

Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more! You'll love this versatile and quick gravy! ✅Ingredients • 1 pound ground sausage • 1/4 cup all-purpose flour • 3 ...

If your Thanksgiving guests love to smother everything on their plates with gravy, then you know you need the perfect recipe when Turkey Day rolls around. Whether you're looking for turkey gravy, ...

Gravy is to the main course what icing is to dessert. It can hide a multitude of errors, and properly done, it makes whatever was already good even better. Turkey or dressing a tad dry? Gravy will ...

No holiday table is complete without a rich, savory gravy. All you need is five ingredients to whip up the best gravy in minutes. Looking for the best gravy to smother over meat and veggies? Here's a ...

Let’s be clear: There is no one perfect homemade biscuits and gravy recipe. The Southern comfort food, typically served at breakfast, comes with a hefty dose of nostalgia and controversy. Many folks ...

What a great way to make something that is good for you AND a phenomenal way to introduce vegetables into your children’s diet without them even knowing. I have done away with the classic roux ...

The deeply browned and greasy scrapings from the bottom of the roasting pan might not look like much when you first take the turkey out of the oven. But those drippings are Thanksgiving manna. Let's ...