Baking is one of my favorite activities, especially when the temps start to drop. For a nice, fluffy rise from yeasted bread, learn the basics of proofing bread dough. In short, proofing dough is the ...

Bread dough, as I've learned over the years, is a finicky and quirky substance to work with in the kitchen. That's because there are so many variables involved in its success including the different ...

Finding an ideal warm spot in your kitchen for proofing dough can become a challenge during the colder months. Finding sufficient time to knead and proof bread dough, however, is next to impossible ...

Seasonal weather changes affect more than fruit and vegetable production. They impact your kitchen and most things out of it, particularly your homemade bread. Slight changes in your baking times, ...

What if I forget to leave my butter out at room temperature? Here are 4 ways to quickly soften butter: 1. Cut the butter into tablespoons and let sit on a plate or low sided bowl at room temperature ...