Busy evenings can make cooking feel like an extra chore, but pork chops can change that. They cook quickly, work with all ...

Combine first 4 ingredients and 1?3 cup of the salt in a large bowl; whisk until salt and sugar dissolve. Add pork chops, submerging completely; cover and chill 1 1?2 hours. Remove from brine; discard ...

A thick, juicy pork chop can rival a good steak. This weeknight staple is affordable, easy, and deeply satisfying when cooked properly. The meaty, center-cut chops that you can find at most grocery ...

A slow cooker can take a complicated meal and transform it into an effortless feast. For most recipes, all you need to do is place food in your slow cooker and walk away. The hardest part is figuring ...

Even world-class cookbook authors like Andrea Nguyen use the Instant Pot from time to time. When the Santa Cruz-based Vietnamese cooking expert has a hankering for Viet-style ribs but is short on time ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.