When I used to be a cheesemonger (at a store that specifically only sold American-made cheeses), one of the things that confused customers the most was that we didn’t sell Parmesan cheese. Not a ...

A wedge of Parmigiano Reggiano cheese on a wooden block - sunlight7/Shutterstock You've probably heard of parmesan cheese. Maybe you buy it in a shaker to sprinkle over your pasta (remember you can ...

When cooking pasta, you've likely noticed some recipes call for Parmigiano-Reggiano while others call for Parmesan, but what really is the difference between these two tasty cheeses? Chef Anthony ...

We’ve all been there. We have a recipe for a pasta dish that calls for Parmesan cheese, and at the store, we’re presented with the problem: Parmigiano Reggiano vs. Parmesan? The prices are different, ...

Parmesan cheese isn’t just food—it’s a centuries-old craft. In this video, we go deep inside the dairies of Italy to see how true Parmigiano-Reggiano is made from milk, salt, and time. From the ...

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