Add Yahoo as a preferred source to see more of our stories on Google. Pancetta on a wooden cutting board - Diana Miller/Getty Images "My charcuterie board game is getting a little predictable," you ...

Everything from spiced nuts to dried fruit pairs well with baked brie, but this ingredient makes the cheese an unforgettable ...

Bacon and its Italian cousin, pancetta, really do make everything better. These cured pork belly products add deep, rich flavor to almost any recipe, from breakfast to pasta, vegetable dishes, ...

Salvatore Denaro is a respected Italian chef who grew up in Sicily and lives in Umbria. He was formerly the chef-owner of the restaurant Il Bacco Felice and teaches cooking classes, including at ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Veggies are delicious on their own, but add bacon — or its sensational cousin, pancetta — to the mix and you’ve got something divine. Bridget Lancaster, Julia Davison and their colleagues at America’s ...

Are you about over bacon yet? Neither am I. In fact, our national obsession with cured pig has only made me all the more eager to explore lesser known — but equally delicious — pork parts. And there ...

Q: What is the difference between pancetta and prosciutto? A: Pancetta (pan-CHEH-tuh) is the Italian counterpart of our bacon. David Joachim, author of "Brilliant Food Tips and Cooking Tricks," says ...

My slogan for 2015? “A chicken in every pot.” You’ve heard that before? Well, mine comes with recipes to get you started. Take that Herbert Hoover. It’s about as basic as cooking can get – chicken ...

Getting your Trinity Audio player ready... By CHRISTOPHER KIMBALL, Christopher Kimball’s Milk Street Zuppa forte, also known as zuppa di soffritto, is an old-school Neapolitan dish made by ...