Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Each of these 19 recipes holds a blast from the past in every nostalgic bite. If you're looking for sweet comfort, just like ...

If you're ready for something different to spread on top of cakes and bakes and want your frosting to stand out, it's time to try adding flour -- not to your cake but to your icing. Flour frosting ...

This old-fashioned cherry cupcake is just the thing for Valentine’s Day. I’ve updated a cake my mother used to make for my sisters and me when we were children with all the flavors of a bourbon ...

It’s time for holiday baking, and I have a confession: I hate pumpkin pie. I’m always on the lookout for desserts that feel celebratory and autumnal to put in place of pumpkin pie, and I’m pleased to ...